Trader Joe’s Pizza Ranch Salad Kit Reviews
SALAD (ROMAINE LETTUCE, PIZZA SEASONED FOUR CHEESE CRISP CRUMBLES [PARMESAN, ROMANO, ASIAGO & FONTINA CHEESE BLEND {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES (ANIMAL ENZYME, MICROBIAL ENZYME), POWDERED CELLULOSE (ANTI-CAKING AGENT)}, SEASONING {TOMATO POWDER, ONION POWDER, SUGAR, GARLIC POWDER, MALTODEXTRIN, SPICES, NATURAL FLAVORS, CHILI PEPPER, PAPRIKA OLEORESIN (COLOR)}], RED CABBAGE, CARROT, HERB SEASONED FLAT BREAD STRIPS [WHEAT FLOUR, WATER, PALM SHORTENING, SALT, YEAST, SUNFLOWER OIL, DRIED ONIONS, GARLIC, MALTODEXTRIN, SPICES, DRIED TOMATO, NATURAL FLAVOR, DRIED CARROTS, PARSLEY, DRIED CELERY, PAPRIKA, ASCORBIC ACID {TO PRESERVE}], PAMESAN CHEESE [PARMESAN {PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYME, POWDERED CELLULOSE (ANTI-CAKING AGENT)}])
PIZZA SEASONED RANCH DRESSING (CANOLA OIL, WATER, DISTILLED VINEGAR, BUTTERMILK, EGG YOLKS, SALT, CONTAINS 2% OR LESS OF SUGAR, DEHYDRATED ONION, SPICES, TOMATO POWDER, DEHYDRATED GARLIC, YEAST EXTRACT, DRIED DEHRDRATED TOMATO, XANTHAN GUM, LEMON JUICE CONCENTRATE, ANNATTO EXTRACT AND PAPRIKA OLEORESIN [COLOR], NATURAL FLAVORS, CITRIC ACID (ACIDIFIER), WHEY, PARMESAN CHEESE [PASTEURIZED MILK, SALT, CHEESE CULTURES, MICROBIAL ENZYME])
s –
More like 3.5. Had this as a sample twice. Nothing special. I don’t think it taste like pizza, except that it has hints of tomato.