Mmm, this is so good spread on bread. Goes really well as an appetizer and people usually think it’s homemade at first!
Rated 5 out of 5
Melis –
Friends always ask for the recipe! This is the best prepared bruschetta I have ever had.
Rated 5 out of 5
Wes –
This bruschetta is surprisingly good for a grocery store version, and with a decent price to boot.
Rated 5 out of 5
Judy –
This is THE BEST of them all! I ate it out of the jar! I highly recommend it!
Rated 1 out of 5
stefano giovannini –
Oregano? it is overpowering. There is no oregano on brischetta. Maybe parsley or basil. I dislike oregano and tomato. I am from Italy. I love Trader Joe’s, but oregano on bruschetta/tomato is such a poor match. Oregano is more for meats, second course. Bruschetta should bring out the simple flavors of garlic, tomato, and good olive oil. Some Pico de Gallo would have tasted more like authentic bruschetta than this,
Rated 1 out of 5
Anonymous –
Garbage garbage garbage I will continue making my own don’t waste your money where is the balsamic vinegar!!!!
Ollie –
Mmm, this is so good spread on bread. Goes really well as an appetizer and people usually think it’s homemade at first!
Melis –
Friends always ask for the recipe! This is the best prepared bruschetta I have ever had.
Wes –
This bruschetta is surprisingly good for a grocery store version, and with a decent price to boot.
Judy –
This is THE BEST of them all! I ate it out of the jar! I highly recommend it!
stefano giovannini –
Oregano? it is overpowering. There is no oregano on brischetta. Maybe parsley or basil. I dislike oregano and tomato. I am from Italy. I love Trader Joe’s, but oregano on bruschetta/tomato is such a poor match. Oregano is more for meats, second course. Bruschetta should bring out the simple flavors of garlic, tomato, and good olive oil. Some Pico de Gallo would have tasted more like authentic bruschetta than this,
Anonymous –
Garbage garbage garbage I will continue making my own don’t waste your money where is the balsamic vinegar!!!!