Trader Joe’s Hot Smoked Salmon Fillet Reviews
Lightly seasoned Atlantic salmon hot smoked in small batches over North American hardwood.
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Lightly seasoned Atlantic salmon hot smoked in small batches over North American hardwood.
Danielle –
Best smoked salmon I’ve ever had. By itself, pasta, salad, can’t go wrong
Peter S. –
Umm hello smoked salmon! This is a real TJ’s gem. Must try!
Janelle –
I have to agree with the reviews. This is my new go-to. Just the right smoke and the right salt. I’ve purchased probably 30+ pieces LOL and each one is super consistent, super delicious!
Prashant –
Really a stellar product. Delicious!
DEB –
Yep, this stuff rocks. Glad to see people agree!
LRV_010 –
The best
MaureenCL –
I put this *hit on everything, hehe. It’s a staple for me.
Rock02170 –
Just loaded up on this!
Janice Wilkerson –
Wow! Can’t believe I didn’t see this product until just recently. 10/10!
LarryCleaH –
just click the following website
DonH –
I just discovered this at my local TJ’s here in Houston. WOW! The reviews are right, it’s the best smoked fish I’ve ever had. Will be buying again (and again).
Brian Demidovich –
Very good but $2 more than what they used to sell which was “not their brand”. They used to sell the exact same item under a different label (not Trader Joes) for $2 less and it was the same quality. I eat salmon 2x per week and it was a little disappointing bait and switch.
Charles_OrlandP –
I have been buying this a lot over the past year here in Chicagoland. I’ve eaten my fair share of smoked fish and I’ve got to say this is hands down the best piece of smoked fish I’ve ever had. Bravo, TJ’s. And at $8.99 for SIX ounces, it’s also perhaps the best deal on smoked fish I’ve ever seen.
purchaser1 –
Its very good
kelle –
Addicted to this salmon–best I’ve had. I eat it straight and then bake the skin.
anon1234 –
I started eating this a few months back and find it to be excellent. It is very versatile and a new household staple. And my children can’t get enough!
Tearney_Mel –
I’m so glad other people love this product as much as I do. It’s always in my refrigerator (or out of stock in my refrigerator and I have to buy more lol!). It’s great cold, room temp, or even heated up as an ingredient in different dishes like sauces, pastas. My personal favorite is using it in a Wellington. Thank me later! Just like the poster above me, my kids absolutely love it. Especially since it takes no time to prep. Nice work on this one, TJ’s!!
ForbesMuir –
I enjoy this smoked salmon more than any other I can remember. And I’m a Scot!!
SalmonMom –
This product is how I get protein into my kids