Cashel Blue® Cheese Irish Potato Chips Reviews
POTATOES, SUNFLOWER OIL, LACTOSE, SEA SALT, NATURAL FLAVOR, CASHEL BLUE® CHEESE POWDER (CASHEL BLUE® CHEESE [PASTEURIZED MILK, SALT, MICROBIAL ENZYME, CALCIUM CHLORIDE, CHEESE CULTURES, PENICILLIUM ROQUEFORTI], WATER, SKIM MILK POWDER, DISODIUM PHOSPHATE, TRISODIUM CITRATE), BUTTERMILK POWDER, SUGAR, YEAST EXTRACT, LEMON JUICE POWDER (MALTODEXTRIN, LEMON JUICE), WHITE PEPPER, LACTIC ACID, CALCIUM LACTATE, CITRIC ACID (ACIDULANT).
Anonymous –
Truly disgusting. I don’t know how you make a potato chip taste so bad. I felt like I had been pranked.
Joanne –
Delicious, I couldn’t stop eating them!