9 reviews for Trader Joe’s Raclette Sliced Cheese Reviews
Rated 5 out of 5
Cara Brancoli –
Please stock this item year round. It would sell. It sells out every holiday season, but people make raclette all year round.
Rated 5 out of 5
Chris –
Agreed. Please stock Raclette year round. Thanks.
Rated 5 out of 5
Chris F –
Same comment as above. Raclette is almost all year round (little less in summer).
Rated 1 out of 5
Ellen –
Melts beautifully but has the most bitter taste we have ever experienced in a cheese. I grew up in a wine & cheese city and love cheese, including swiss. I tried this one multiple ways & barely tolerated it covered with mozzarella on eggs. It ruined everything else.
Rated 5 out of 5
Maria –
Best value in raclette out there… please bring it back to your assortment… so delicious! I like it paired with pears and apples very thinly sliced. We do green onion on top… mushrooms, salami… cut a little bit of the fatty flavor with cornichons (another great value product,) I can’t wait until it returns!
Rated 4 out of 5
Al –
A little greasy but the best out there
Should be available all autumn and winter
Rated 5 out of 5
Lise –
Yes! Make this a year-round item, please!
Rated 5 out of 5
Val –
We need it all year round please! Reminds me of home and the whole family adores it.
Rated 5 out of 5
Stacia Studt –
Please start selling raclette throughout the year (or at least fall through winter months!). It’s hard to find and raclette is eaten beyond the month of December.
Cara Brancoli –
Please stock this item year round. It would sell. It sells out every holiday season, but people make raclette all year round.
Chris –
Agreed. Please stock Raclette year round. Thanks.
Chris F –
Same comment as above. Raclette is almost all year round (little less in summer).
Ellen –
Melts beautifully but has the most bitter taste we have ever experienced in a cheese. I grew up in a wine & cheese city and love cheese, including swiss. I tried this one multiple ways & barely tolerated it covered with mozzarella on eggs. It ruined everything else.
Maria –
Best value in raclette out there… please bring it back to your assortment… so delicious! I like it paired with pears and apples very thinly sliced. We do green onion on top… mushrooms, salami… cut a little bit of the fatty flavor with cornichons (another great value product,) I can’t wait until it returns!
Al –
A little greasy but the best out there
Should be available all autumn and winter
Lise –
Yes! Make this a year-round item, please!
Val –
We need it all year round please! Reminds me of home and the whole family adores it.
Stacia Studt –
Please start selling raclette throughout the year (or at least fall through winter months!). It’s hard to find and raclette is eaten beyond the month of December.