3 reviews for Trader Joe’s Ready to Eat La Fondue Reviews
Rated 5 out of 5
Angela –
This is one of the best fondue outside of a restaurant
Rated 5 out of 5
Jeremy Bott –
Great blend of cheese, hint of white wine, always smooth to the palate. Add White or Black Truffle for an extra zing
Rated 5 out of 5
Sylvie Woog –
This fondue is the best (apart from that which my Swiss mother, immigrated to the US in 1942, used to make for the family on Christmas Eve). Since it is only seasonally available, I’d like to know if I can freeze it.
Angela –
This is one of the best fondue outside of a restaurant
Jeremy Bott –
Great blend of cheese, hint of white wine, always smooth to the palate. Add White or Black Truffle for an extra zing
Sylvie Woog –
This fondue is the best (apart from that which my Swiss mother, immigrated to the US in 1942, used to make for the family on Christmas Eve). Since it is only seasonally available, I’d like to know if I can freeze it.