Trader Joe’s Spaghetti Cacio e Pepe Reviews
Spaghetti pasta in a rich creamy sauce with Pecorino Romano cheese and black pepper.
Trader Joe's Reviews
Search from over 5,000 products and 15,000+ ratings! Not affiliated with Trader Joe's.
Search from over 5,000 products and 15,000+ ratings! Not affiliated with Trader Joe's.
Spaghetti pasta in a rich creamy sauce with Pecorino Romano cheese and black pepper.
Tomothy –
This is really really good. I like to cook it for a while so that the sauce thickens up, or reduces down a bit. I think the pasta tastes like home made?
Ken Clifford –
This is awesome! I am always amazed by how Traders Joe’s is able to freeze such quality meals. The pasta is firm and the sauce creamy and peppery. It is very decadent tasting but the macros are impressive. Easy to make and only takes a few minutes. Would buy again. Cons? A bit salty and could use less sauce. Still, added sautéed and added mushrooms and enjoyed a gourmet meal.
Susan Eddy –
Pure sodium. Inedible
Ariana –
This is one of my favorite, go-to frozen items at Trader Joes. There is enough in the bag to split between two people for a meal. I think the amount of sauce is perfect, and it is SO peppery. I live alone so I will usually eat some and refrigerate the rest. The texture isn’t “as” great the next day (similar to any cheesy pasta) but it still warms up just fine. I have been buying this since it came out and I love it.
lisa –
love this stuff. i like to throw some chicken pieces in.
Chas Tiernan –
Sodium overload and too much pepper for my taste and I like peppery sauces normally
Mike wilson –
Ugh! The only ‘flavor’ was SALT! Starchy! So bad we put it down garbage disposal ! My guess…the positive reviews here are paid for!
Anonymous –
We love this stuff. Add chicken to make it a filling meal. Reheats well – Best if you use 50% power on the microwave for double normal time. Really lets the cheese and pasta recombine. We also sometimes add a jar of sauce or more romano cheese to up the cheese factor.