Trader Joe’s Vegan Spinach Ravioli Reviews
Thin stuffed pasta with spinach and a velvety cashew filling. Dairy-free and vegan product of Italy!
Ingredients: SPINACH CASHEW FILLING (SPINACH, SUNFLOWER OIL, TOASTED WHEAT CRUMBS [WHEAT FLOUR, YEAST, SALT], WATER, CASHEW, APPLE JUICE CONCENTRATE, CONTAINS 2% OR LESS OF SALT, GARLIC, POTATO STARCH, TAPIOCA STARCH, PSYLLIUM FIBER), PASTA (DURUM WHEAT SEMOLINA, WATER).
Contains wheat, cashew. May contain pine nut, pistachio, walnut.
250 calories per serving; 3 servings per container.
Wes –
These are so good! I used to eat ravioli a lot as a kid, but since giving up dairy, I haven’t had it in at least 15 years. I really enjoy Kite Hill’s tortellini, but other vegan brands can be hit or miss, so I wasn’t sure how these would be. Happy to report that I love them! Excellent spinach etc filling, great texture, and just all-around delicious. Definitely doesn’t taste like a sad plant-based replacement like some products do. I hope TJ’s keeps this around. It’s 750 calories for the container which they claim is 3 servings, but there aren’t all that many ravioli pieces in it, so for me at least 1/3 of it would be too small for a serving.
Nicholas Ianello –
Best vegan ravioli on the planet!
emma –
this is the best ravioli i’ve ever had in my entire life. i dream about waking up and making this the next day. i could eat this forever.
emma –
this is the best ravioli i’ve ever had in my entire life. i dream about waking up and making this the next day. i could eat this forever.
Evelyn –
This is seriously amazing! Creamy and DELICIOUS. It tastes so good that I don’t want to mask the taste at all with a sauce. Just some vegan butter, salt, and nutritional yeast to enhance the flavor. I savor every piece. TJ’s knocked it out of the park with this one!