14 reviews for Trader Joe’s Whole Grain Crispbread Reviews
Rated 5 out of 5
Curtis Lavery –
I tried these because they have net 4 grams of carbohydrate. They are delicious and I have converted a number of my friends and colleagues, who also love them now. They are far different from any other product on the market. Unfortunately, they are out of stock in all San Francisco stores, and I was told by a TJ staff they may not be coming back in stock. THIS IS VERY DISAPPOINTING and the main reason that brings me to TJs.
Rated 5 out of 5
Dan Wilcox –
I feel the same. Actually addicted to these crackers. I wish I could find them somewhere else as I was told they were being discontinued. Happens a lot a TJ unfortunately. It was great that there was no oil added, just seeds to contribute to the fat.
Rated 5 out of 5
Naomi –
I also love these and wish they were back in stock in the Berkeley store.
Rated 5 out of 5
Anonymous –
I’m with u. I loved them and they didn’t raise my blood sugar.i went to Sarasota store today and no more
Rated 5 out of 5
Sheila Doty –
Oh No, I can’t believe they are not getting anymore. They are 1,000% better than any other crisp bread I have ever tasted. Unfortunately Evanston store was almost out when I bought my first pack.
Rushed back and bought the remaining 10 packets.
More than willing to pay a bit more to get these, anybody any ideas.Sheila
Rated 5 out of 5
Marie –
Me too!! I live in Honolulu where there aren’t any TJ stores so my cousin sends these to me. I used to be able to get them ( more expensive) on Amazon. Now I know why I can’t find them. Boo!!!
Just when you find some thing great for low carb…
Rated 5 out of 5
Ttrockwood –
These finally returned, as a gluten free version (can’t even tell since it’s mostly seeds) great very sturdy cracker, perfect for open face sandwiches
Rated 5 out of 5
Amber –
Weird, they still have them at my store both as regular and a gluten free variety. Great sub for the low carb lifestyle and to add fiber to the diet.
Rated 5 out of 5
Jo Traydar –
Grrr sooo Frustrated can’t get these now!
So much to love about these.
These were excellent topped w thin slices of apple and thin sliced ham.
Or cold smoked salmon and egg.
Or slice of sharp cheddar.
Topped w peanut butter, & dried cherries they make perfect replacement for the awful nutrition energy bars on the market.
They stay fresh so much longer than regular bread,and take up much less pantry space.
My guess is that Americans didn’t try them cuz they think they’re like those sawdust crisp breads..
🙁
Rated 5 out of 5
Kay –
I agree with the rest of you. Great for anyone’s diet. I love these with almond butter. TJ must get them back in stock.
Rated 5 out of 5
lilitake –
These have a great toothsome texture and good enough to eat plain without anything on it. These are better than the regular, non gluten-free crisp bread, but more expensive.
Rated 5 out of 5
Nadine Solomon –
These are delicious. Just when my whole family was starting to enjoy them, they’ve disappeared from the shelf. I hope this is a temporary problem.
Rated 5 out of 5
Becky –
Love these and can stilk get them. Please do not discontinue
Rated 5 out of 5
Matt Herold –
I love these crackers too. I discovered them a few years ago and I’ve been nuts about them since. They pair wonderfully with any cheese, are great on their own or with anything that sounds good to you. I bought some recently so if they were out for a while they’re back!
Curtis Lavery –
I tried these because they have net 4 grams of carbohydrate. They are delicious and I have converted a number of my friends and colleagues, who also love them now. They are far different from any other product on the market. Unfortunately, they are out of stock in all San Francisco stores, and I was told by a TJ staff they may not be coming back in stock. THIS IS VERY DISAPPOINTING and the main reason that brings me to TJs.
Dan Wilcox –
I feel the same. Actually addicted to these crackers. I wish I could find them somewhere else as I was told they were being discontinued. Happens a lot a TJ unfortunately. It was great that there was no oil added, just seeds to contribute to the fat.
Naomi –
I also love these and wish they were back in stock in the Berkeley store.
Anonymous –
I’m with u. I loved them and they didn’t raise my blood sugar.i went to Sarasota store today and no more
Sheila Doty –
Oh No, I can’t believe they are not getting anymore. They are 1,000% better than any other crisp bread I have ever tasted. Unfortunately Evanston store was almost out when I bought my first pack.
Rushed back and bought the remaining 10 packets.
More than willing to pay a bit more to get these, anybody any ideas.Sheila
Marie –
Me too!! I live in Honolulu where there aren’t any TJ stores so my cousin sends these to me. I used to be able to get them ( more expensive) on Amazon. Now I know why I can’t find them. Boo!!!
Just when you find some thing great for low carb…
Ttrockwood –
These finally returned, as a gluten free version (can’t even tell since it’s mostly seeds) great very sturdy cracker, perfect for open face sandwiches
Amber –
Weird, they still have them at my store both as regular and a gluten free variety. Great sub for the low carb lifestyle and to add fiber to the diet.
Jo Traydar –
Grrr sooo Frustrated can’t get these now!
So much to love about these.
These were excellent topped w thin slices of apple and thin sliced ham.
Or cold smoked salmon and egg.
Or slice of sharp cheddar.
Topped w peanut butter, & dried cherries they make perfect replacement for the awful nutrition energy bars on the market.
They stay fresh so much longer than regular bread,and take up much less pantry space.
My guess is that Americans didn’t try them cuz they think they’re like those sawdust crisp breads..
🙁
Kay –
I agree with the rest of you. Great for anyone’s diet. I love these with almond butter. TJ must get them back in stock.
lilitake –
These have a great toothsome texture and good enough to eat plain without anything on it. These are better than the regular, non gluten-free crisp bread, but more expensive.
Nadine Solomon –
These are delicious. Just when my whole family was starting to enjoy them, they’ve disappeared from the shelf. I hope this is a temporary problem.
Becky –
Love these and can stilk get them. Please do not discontinue
Matt Herold –
I love these crackers too. I discovered them a few years ago and I’ve been nuts about them since. They pair wonderfully with any cheese, are great on their own or with anything that sounds good to you. I bought some recently so if they were out for a while they’re back!